Cheesed Off

by 3arn0wl

Having spent some time experimenting with different pissibolities,  Minnie Driver has finally produced four cheeses ready for market: a crumbly Cheshire, her soft Gawthrop Blue,  a lightly smoked and a fruity one that would make an excellent cheesecake topping all by itself.

She had intended to take her cheeses to the Farmers’ Market in Upper Snodding,  and would have done so had she not received a letter from the Cheese Board that morning informing her that her blue cheese had not received a certificate.

Apparently it’s just whey too blue!

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